Brand Name: Meluck
Model Number: --
Place of Origin: Anhui, China
Cold Room:Cold rooms are staples of supermarkets, meat processing plant,cold chain logistics,restaurants, hotels, and any other place that needs to store fresh, frozen, or pre-cooled food products,meat, vegetables, fruits, beverage,fish. There are 3 kinds of cold rooms that we use frequently:1-chiller room(-5~5C),2-freezer room(-15~-23C),3-blast freezer room(-40~-35C).
Walk in Chiller Room | Walk in Freezer Room | Walk in Blast Freezer Room |
Chiller Room: -5~15C, most kind of fruits,vegetables,eggs,flowers,processing workshop,beer,beverage can keep storage in good quality within this cold room. | Freezer room:-23~-15C,frozen meat,fish,chicken,ice cream, seafood after frozen in blast freezer room can be kept in freezer room. | Blast freezer room: Blast Freezer room (also called blast freezer, shock freezer) is with lower storage temperature from -40°C to -35°C, it is equipped with more thicker doors, PU panels and more powerful condensing units than normal cool room. |
Condensing Unit |
•Compressor Optional:1-Hermetic Copeland Scroll 2-Bitzer semi-hermetic or Screw •Condenser:Air cooled or Water cooled(for higher ambient temperature) •Frame:can be stell shell with spray painting or open type on stell frame •Voltage:Copeland scroll-220V/1PH/50HZ or 60HZ 380V-415V/3Ph/50HZ or 60HZ Bitzer:220V~415V/3PH/60HZ •Refrigerant:R22/R404a/R410a •Capacity:Singe compressor 2HP-50HP
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Evaporator |
• Shell: Steel with spraying,Aluminum,SS304 •Temperature:DL -5~5C(fin space 4.5mm) DD -15~-20C(fin space 6.0mm) DJ -25C(fin space 9.0mm) •Fan:EBM,Weiguang,Maer •Defrosting:Hot Gas,Electric Heater •Capacity:DL 2.2-122KW DD1.4-88KW DJ:1.7-58KW •Fins:Blue fins,better heat exchane effects •Water Receiver:Double
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Installation Components |
Copper tubes,Valves,Connections,Electric Controller box,Expansion valve,Insulation cotton |
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